Albania was never on our list of ‘countries you must see before you die’, but it was unavoidable on our way to Greece and we couldn’t resist stopping for a Byrek at least. For all those don’t don’t know what Byrek is: Byrek (also called Börek, burek, or lakror) is a family of baked or fried filled pastries made of a thin flaky dough. However, Albania offered much more than Byrek.